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I'll create a page similar to this one for each recipe, filling in the sections below with the ingredients, procedure, and serving size (if I need to, I'll add more sections). I'll give each page a unique title and then create a link to it from my "Recipes by Category" page.

For example, here's a recipe for Taco Casserole....by Margaret Taylor

Ingredients:

1 lb. of ground beef or ground turkey (both work well)
1 large bag yellow rice
1 package of taco seasonings
2 cans of black beans

Procedure:

Brown ground meat, drain, Add taco seasoning mix. At same time fix yellow rice per package directions. Place ground meat in casserole dish with yellow rice on top. Warm black beans and place on top, then serve. Serve with a dollop of sour cream on top. Serve with salad and rolls for a quick meal.

Serving Size: 3/4 cup

8 servings